Experience a laidback luxury St. Louis hotel in Ballpark Village located in downtown St. Louis. Walk to Ballpark Village next to the hotel or iconic Busch Stadium right across the street from the hotel. Attending an event at America’s Center Convention Complex? We’re a short walk to the convention center. With first-class hospitality and superior amenities, Live! by Loews - St. Louis features 216 guestrooms and 17,000 sq. ft. of meeting and event space. Find culinary excellence in four dining outlets, and more than enough contemporary, yet cozy outlets for mingling with friends and colleagues. Immerse yourself in design dating back to the rich history of St. Louis and the origins of American baseball while discovering a respite amid the hustle and bustle.
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="903" img_size="full" label=""][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/LfqYrdMnEZI"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Additional Information" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]Savor the Flavors of St. Louis Offering imaginative American fare prepared with the freshest ingredients, we invite you to indulge in our beautiful new restaurants and bars. Our signature restaurant, Clark & Bourbon, is downtown’s premier classic steakhouse and features the finest cuts and delectable sides. The lobby bar and lounge is set up to showcase a sophisticated selection of libations, where each beverage comes with a complimentary side of friendly Midwestern barkeeps. Our grab-and-go spot, River Market, is where you can count on a variety of coffees, high-quality, healthy snacks, and service with a smile. And don't forget our chic outdoor rooftop terrace, The Bullock, overlooking Busch Stadium and Cardinal Nation, perfect for a private event.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1636089655100-8c7d51f0-ce02-8" include="904,905,906,907"][/vc_column][/vc_row][vc_row][vc_column][porto_ultimate_heading main_heading_font_weight="" sub_heading_font_weight="200" sub_heading_color="#9b9b9b" alignment="left" sub_heading_font_size="12px" sub_heading_line_height="16px"]ข้อมูลและรายละเอียดต่างๆของสถานที่เข้าร่วมโครงการอาจมีการเปลี่ยนแปลงขึ้นอยู่กับองค์กรแลกเปลี่ยนและสถานที่เข้าร่วมโครงการในประเทศสหรัฐอเมริกา ซึ่งอยู่นอกเหนือควบคุมที่ทาง Interchange Thailand สามารถควบคุมได้และไม่มีส่วนได้ส่วนเสียกับการเปลี่ยนแปลงใดๆ รูปภาพบนเว็บไซต์ใช้เพื่อการโฆษณาประชาสัมพันธ์เท่านั้น[/porto_ultimate_heading][/vc_column][/vc_row]Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage/ Front Office |
Rate/Hour | Front desk rotation $15.00/ Culinary $15.00/ Food and beverage - varies by position. Some positions are $6.00 per hour plus tips. to $15.00 |
Over Time | Available |
Housing | Self Arrange - Interns usually live nearby at Gentry's Landing (apartments) |
Duration | 12 months |
Quantity | 10 |
Start Date | 15 January 2023 |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Front Office |
Rate/Hour | Culinary Arts: $13.00/ Front Office: $14.75 |
Over Time | Available |
Housing | Provided $150/ week |
Duration | 12 months |
Quantity | 4 |
Start Date | 01 August 2023 |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage |
Rate/Hour | F&B: $6.98 + Tips / Culinary: $13.50 |
Over Time | Available |
Housing | Provided $135/ week |
Duration | 6 - 12 months |
Quantity | 5 |
Start Date | January 2023 - May 2023 |
With its distinctive Old World European architecture and sun-drenched turrets and terraces; along with timeless black-and-white striped awnings, The Pearl Hotel brings an ultra-luxury boutique experience to the regal shores of Rosemary Beach, Florida 32461. In the heart of one of the South’s trendiest and most exclusive beachfront towns, this 55-room hotel on 30A features beautifully appointed luxury accommodations, destination-worthy cuisine and an alluring spa just steps from a private Gulf of Mexico beach.
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="889" img_size="full"][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/1IZpoyDjLdk"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Placement Description" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]At The Pearl Hotel, the safety and well-being of our guests and of our team members remains our top priority. And in these uncertain times, we understand that you may have questions and concerns. Train in a great hotel with a dedicated staff that is ready to teach you all the aspects of Food and Beverage. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country. Interns will train in all areas of Food and Beverage Department, Culinary Arts and more. The Objective of the program is to enhance the knowledge of the intern and to provide an overall understanding of the operation and its outlets through training and exposure.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1635915929024-1101ce30-f199-1" include="82,83,80,78"][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="Teleferic Barcelona Fine Dining Restaurant" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_single_image image="890" img_size="full"][/vc_column][vc_column width="1/2"][vc_custom_heading text="State" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_gmaps link="#E-8_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"][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Our story begins almost 30 years ago, in 1992. Seduced by the Basque gastronomy and a strong passion for cooking, our family opened “Rondes”, an intimate small restaurant in the heart of Sant Cugat del Vallès 15 miles north of Barcelona. Nineteen years after that, and true to our initial vision, we expanded to a modern concept called “Telefèric”. Filled with excitement to share our authentic Spanish recipes and unique ambience to all of you, we inaugurated our first international location in Walnut Creek (California) in 2015. Four years and a lot of hard-work later, Telefèric Barcelona in Palo Alto was born on October 2019. Thank you for making this possible and for joining us in such an exciting culinary experience![/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="889" img_size="full" label=""][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/wXB0mpIJraI"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Placement Description" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]Train in a great hotel with a dedicated staff that is ready to teach you all the aspects of Guest Services and the duties of a Front Office Associate. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country. Interns will train in all areas of Front Office, including, but not limited to, guest services, reservations, back office, and more. The Objective of the program is to enhance the knowledge of the intern and to provide an overall understanding of the operation and its outlets through training and exposure.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1635915929033-df4cee4e-48fe-4" include="885,886,887,888"][/vc_column][/vc_row]Job Features
Job Category | Culinary, Hospitality |
Quantity | 10 |
Rate/Hour | F&B: $6.98+Tips - 15.00/ Culinary: $13.50 |
Over Time | Available |
Housing | Provided $550/ Month |
Job Start | January 2023 - April 2023 |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage |
Rate/Hour | F&B: $6.96+Tips - $10.00/ Culinary: $13.50 |
Over Time | Available |
Housing | Provided $140/ week |
Duration | 6 - 12 months |
Quantity | 10 |
Start Date | January 2023 - May 2023 |
Baltimore Country Club was founded on January 12, 1898 at its Roland Park location. The Club was a success from the start, with 600 members enjoying its 150-acre facility less than five miles from downtown Baltimore. Just one year after opening, the Club gained immediate recognition in the golf world by hosting the fifth United States Open Championship, won by Willie Smith of Scotland. By the 1920s the decision was made to acquire land to the north of the city and expand the popular golfing amenities to a second location. The East Course at Five Farms, designed by A. W. Tillinghast, officially opened in September of 1926 and was instantly recognized as a masterpiece of golf course architecture.
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="847" img_size="full" label=""][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/6eTUJ_3nnnY"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Additional Information" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]In October 1930, the Roland Park Clubhouse sustained fire damage; prior to completing repairs, it was virtually destroyed by a second fire on January 5, 1931. The new “in-town” Clubhouse was formally opened on April 1, 1932. The fine Federal-style detailing of the Georgian Room, the paneling and black Belgian marble of the foyer, and the rough stone and pine of the Grille remain practically unchanged to this date. The duckpin bowling lanes were built in 1932 and remain in use today. During the late ’30s and early ’40s the grass tennis courts at Roland Park were selected by the National Lawn Tennis Association to host the qualifying rounds for the Davis Cup matches. Teams from Australia, Cuba, Japan, Mexico, Spain, and the United States all participated. The Roland Park Golf Course was officially closed in 1962 when all of the property on the west side of Falls Road was sold. That same year, the West Course at Five Farms opened. Two years later, the stately Olivier Mansion, which served as the original Five Farms Clubhouse, was demolished and replaced with a new building.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1635746046216-5fde673b-74aa-2" include="848,849,850,851"][/vc_column][/vc_row][vc_row][vc_column][porto_ultimate_heading main_heading_font_weight="" sub_heading_font_weight="200" sub_heading_color="#9b9b9b" alignment="left" sub_heading_font_size="12px" sub_heading_line_height="16px"]ข้อมูลและรายละเอียดต่างๆของสถานที่เข้าร่วมโครงการอาจมีการเปลี่ยนแปลงขึ้นอยู่กับองค์กรแลกเปลี่ยนและสถานที่เข้าร่วมโครงการในประเทศสหรัฐอเมริกา ซึ่งอยู่นอกเหนือควบคุมที่ทาง Interchange Thailand สามารถควบคุมได้และไม่มีส่วนได้ส่วนเสียกับการเปลี่ยนแปลงใดๆ รูปภาพบนเว็บไซต์ใช้เพื่อการโฆษณาประชาสัมพันธ์เท่านั้น[/porto_ultimate_heading][/vc_column][/vc_row]Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage |
Rate/Hour | $13.00 |
Over Time | Available |
Housing | $125/week |
Duration | 12 months |
Quantity | 6 |
Start Date | March 2023 |
Specific Requirements | Be a Part of Excellence Baltimore Country Club was founded in 1898 and it was a success from the start, with 600 members enjoying its 150-acre facility less than five miles from downtown Baltimore. Just one year after opening, the Club gained immediate recognition in the golf world by hosting the fifth US Open. Today the Club is over 3,200 members strong with two campuses. It is widely recognized as one of the top 50 country clubs in the nation and top 100 in the world. |
Farmington Country Club is a full service, family oriented, private club that provides first class facilities, exceptional service and innovative programs to its members, their families and guests. Farmington Country Club is committed to meeting the social, dining, lodging, recreational and enrichment needs of its diverse membership, and to fostering the stewardship of its significant historic spaces.
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="840" img_size="full" label=""][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/SDW1ximFFI0"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Additional Information" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]Past the library is the Blue Ridge Room, our adult dining and cocktail space that was added in the 1930s and extensively renovated in 2017. Additional spaces, such as the Main Dining Room, Ballroom and additional Guest Rooms, have added much to the original house, and all are in keeping with the colonial architecture. Along the entire western side of the house is a broad flagged terrace, where members may dine or enjoy a cocktail while admiring the panoramic view of the Blue Ridge Mountains, the expansive lawn and a portion of the golf course.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1635744875268-4df74b01-3eee-4" include="838,837,841,842"][/vc_column][/vc_row][vc_row][vc_column][porto_ultimate_heading main_heading_font_weight="" sub_heading_font_weight="200" sub_heading_color="#9b9b9b" alignment="left" sub_heading_font_size="12px" sub_heading_line_height="16px"]ข้อมูลและรายละเอียดต่างๆของสถานที่เข้าร่วมโครงการอาจมีการเปลี่ยนแปลงขึ้นอยู่กับองค์กรแลกเปลี่ยนและสถานที่เข้าร่วมโครงการในประเทศสหรัฐอเมริกา ซึ่งอยู่นอกเหนือควบคุมที่ทาง Interchange Thailand สามารถควบคุมได้และไม่มีส่วนได้ส่วนเสียกับการเปลี่ยนแปลงใดๆ รูปภาพบนเว็บไซต์ใช้เพื่อการโฆษณาประชาสัมพันธ์เท่านั้น[/porto_ultimate_heading][/vc_column][/vc_row]Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage |
Rate/Hour | $13.50 |
Over Time | Available |
Housing | Provided $120 - 140/week |
Duration | 12 months |
Quantity | 4 |
Start Date | April 2023 - May 2023 |
Specific Requirements | The buildings at Farmington are unlike those of any other country club. To fully appreciate their historical and architectural significance, one must understand what they were. Now the Clubhouse, the main house was a spacious plantation house with an elongated wing that contained several guest rooms for the Divers’ extended family. The farm buildings consisted of rows of box stalls for horses (since converted to locker rooms), large barns, and numerous other buildings. |
In 1893, Henry H. Cook purchased estate land in The Berkshires. He hired the Peabody and Stearns architectural firm in Boston to build Wheatleigh, an Italianate-style country home inspired by his ancestral family home in Wheatley, Oxfordshire. Added to the National Register of Historic Places in 1982, the luxurious hotel features contemporary accommodations in an elegant Gilded Age mansion, complete with extraordinary cuisine and exceptional service.
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="821" img_size="full" label=""][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/_vd5A9E3OrI"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Additional Information" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]One of the smallest Leading Hotels of the World, Wheatleigh has 19 guest rooms and suites that set the standard for style and sophistication. Understated yet artfully designed, each room features high ceilings, fine antiques, and museum-quality art, while guest baths boast large soaking tubs and separate showers.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1635147361308-ab4d9bc7-bde8-2" include="822,823,824,825"][/vc_column][/vc_row][vc_row][vc_column][porto_ultimate_heading main_heading_font_weight="" sub_heading_font_weight="200" sub_heading_color="#9b9b9b" alignment="left" sub_heading_font_size="12px" sub_heading_line_height="16px"]ข้อมูลและรายละเอียดต่างๆของสถานที่เข้าร่วมโครงการอาจมีการเปลี่ยนแปลงขึ้นอยู่กับองค์กรแลกเปลี่ยนและสถานที่เข้าร่วมโครงการในประเทศสหรัฐอเมริกา ซึ่งอยู่นอกเหนือควบคุมที่ทาง Interchange Thailand สามารถควบคุมได้และไม่มีส่วนได้ส่วนเสียกับการเปลี่ยนแปลงใดๆ รูปภาพบนเว็บไซต์ใช้เพื่อการโฆษณาประชาสัมพันธ์เท่านั้น[/porto_ultimate_heading][/vc_column][/vc_row]Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food & Beverage |
Rate/Hour | $13.00 - 16.00 |
Over Time | Available |
Housing | Provided $135/ week |
Duration | 12 months |
Quantity | 10 |
Start Date | 01/15/2023 |
Specific Requirements | This training should extend your knowledge to the cuisine and culinary style of our industry that will be complementary to your restaurant and hotel experience. You will learn many new techniques and develop your skills in a five star kitchen. You will be exposed to the cooking of the gourmet restaurant, the casual restaurant, banquets, events, weddings and more. This will give you the opportunity to apply for a management position on your return to your home country. |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food & Beverage/ Front Office |
Rate/Hour | F&B$7.25+Tips/ Front$12.00/ Culinary$14.00 |
Over Time | Available |
Housing | Host Company Assisted $600/ Month |
Duration | 12 months |
Quantity | 10 |
Start Date | Late 2023 |
Specific Requirements | You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued. Food & Beverage Summer Intern will be placed in a seasonal role within the operation (at the discretion of Assistant Director of Food & Beverage). This program is designed to be a 10 week program in which Summer Intern will be introduced to Fairmont Service Standards, Service Culture and operations management. This opportunity will provide a thorough understanding of luxury service as it relates to operations, systematics, guest-interaction, management and emotional intelligence. |
COLORADO’S PREMIER MOUNTAIN RESORT 75 Miles West of Denver. 15 Minutes from Winter Park. A World Away From Everything.
At Devil’s Thumb Ranch we offer experiences that embrace the pioneering spirit of the early homesteaders while honoring and preserving the pristine landscapes for future generations. Here, guests are invited to participate in real, authentic ranch adventures from horseback riding, fly fishing, and cross-country skiing, to fat tire mountain biking, zip lining, and more on over 6,500 acres of Rocky Mountain wilderness.
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="805" img_size="full" label=""][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/g4_p2-TG840"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Additional Information" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]Our mission at Devil’s Thumb Ranch is to give both guests and employees the chance to live the true Colorado experience. Working here means surrounding yourself with the great outdoors, great people, and the rugged individualism the West has always been known for. Living in Grand County offers opportunities to visit Rocky Mountain National Park, Grand Lake, Lake Granby and Winter Park Ski Resort. From great mountain biking to the growing music scene, it’s a once-in-a-lifetime opportunity to grow your skills across a variety of departments in an incredible setting. We hope you’ll consider joining the team.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1633939557411-72487dff-8338-3" include="806,807,808,809"][/vc_column][/vc_row][vc_row][vc_column][porto_ultimate_heading main_heading_font_weight="" sub_heading_font_weight="200" sub_heading_color="#9b9b9b" alignment="left" sub_heading_font_size="12px" sub_heading_line_height="16px"]ข้อมูลและรายละเอียดต่างๆของสถานที่เข้าร่วมโครงการอาจมีการเปลี่ยนแปลงขึ้นอยู่กับองค์กรแลกเปลี่ยนและสถานที่เข้าร่วมโครงการในประเทศสหรัฐอเมริกา ซึ่งอยู่นอกเหนือควบคุมที่ทาง Interchange Thailand สามารถควบคุมได้และไม่มีส่วนได้ส่วนเสียกับการเปลี่ยนแปลงใดๆ รูปภาพบนเว็บไซต์ใช้เพื่อการโฆษณาประชาสัมพันธ์เท่านั้น[/porto_ultimate_heading][/vc_column][/vc_row]Job Features
Job Category | Culinary |
Position | Culinary Arts Internship |
Rate/Hour | $18.00 |
Over Time | Available |
Housing | Provided on site $100/ week |
Duration | 12 months |
Quantity | 10 |
Start Date | 01/15/2023 |
Specific Requirements | Of course, such a luxurious escape would be incomplete without refined modern comforts like our renowned spa, acclaimed restaurants, elegant lodge accommodations, and private rustic cabins. Simply unplug from everyday life and lounge by the year-round heated pool and hot tub, destress with daily yoga, or curl up by the fire, roast a marshmallow, and reconnect with the people who matter most. It is, dare we say, an authentic Colorado Ranch experience you simply can’t find anywhere else. |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage/ Front Office |
Rate/Hour | $10 - $12.00/hr. |
Over Time | Available |
Housing | Self Arrange - Interns have shared houses and apartments in the area |
Duration | 12 months |
Quantity | 5 |
Start Date | 01 December 2023 |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage/ Front Office |
Rate/Hour | $11.00/ Hr |
Over Time | Available |
Housing | Self Arrange - Interns usually live nearby at Gentry's Landing (apartments) |
Duration | 12 months |
Quantity | 10 |
Start Date | 01 December 2023 |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Food and Beverage |
Rate/Hour | $13.00/ Hr |
Over Time | Available |
Housing | Housing is provided near the hotel campus for a reduced fee |
Duration | 12 months |
Quantity | 10 |
Start Date | 01 December 2023 |
Job Features
Job Category | Culinary, Hospitality |
Position | Culinary Arts/ Restaurant Management |
Rate/Hour | $12.00-13.00 |
Over Time | Available |
Housing | Host Organization assist $500 per month per person |
Duration | 12 months |
Quantity | 10 |
Start Date | 09/01/2023 |
Specific Requirements | The above information is accurate at this time but final placement arrangements are subject to change. When you have been selected, please carefully review your final placement details in your Program Information Guide. It is your responsibility to read and understand your placement details BEFORE signing your Training Plan and Program Information Guide acknowledgment form that indicates the acceptance of your placement detail |
Gaylord Texan Resort & Convention Center Standing on the shores of the majestic Lake Grapevine, Gaylord Texan Resort & Convention Center welcomes guests to a stunning, one-of-a-kind experience. From the ten-acre Paradise Springs Water Park, to an exciting lineup of family-friendly activities and entertainment, there’s something for the entire family to enjoy.
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image="666" img_size="full" label=""][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_custom_heading text="VDO" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_video link="https://youtu.be/TbAVWHP0fg8"][/vc_column][vc_column width="1/2"][vc_custom_heading text="Additional Information" font_container="tag:h3|text_align:left" use_theme_fonts="yes"][vc_column_text]Guests can explore the four-and-a-half acres of airy, indoor garden atriums, four award-winning restaurants, bars, the world-class Relâche Spa, and a state-of-the-art fitness center. For those planning or attending their next meeting or event, the resort features 490,000 sq ft of flexible meeting space, 1,814 beautiful guest rooms, and 127 spectacular suites as well as our lakeside events venue, Glass Cactus, perfect for live entertainment and events. Located near DFW Airport, LEGOLAND® Discovery Center, Cowboys Golf Club, Historic Downtown Grapevine, and water sports on Lake Grapevine itself, are all convenient so everyone can do more of what they love.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width="3" grid_id="vc_gid:1627707534219-e013fa03-bab5-0" include="658,659,660,661"][/vc_column][/vc_row][vc_row][vc_column][porto_ultimate_heading main_heading_font_weight="" sub_heading_font_weight="200" sub_heading_color="#9b9b9b" alignment="left" sub_heading_font_size="12px" sub_heading_line_height="16px"]ข้อมูลและรายละเอียดต่างๆของสถานที่เข้าร่วมโครงการอาจมีการเปลี่ยนแปลงขึ้นอยู่กับองค์กรแลกเปลี่ยนและสถานที่เข้าร่วมโครงการในประเทศสหรัฐอเมริกา ซึ่งอยู่นอกเหนือควบคุมที่ทาง Interchange Thailand สามารถควบคุมได้และไม่มีส่วนได้ส่วนเสียกับการเปลี่ยนแปลงใดๆ รูปภาพบนเว็บไซต์ใช้เพื่อการโฆษณาประชาสัมพันธ์เท่านั้น[/porto_ultimate_heading][/vc_column][/vc_row]Job Features
Job Category | Culinary |
Position | Culinary Arts |
Rate/Hour | $13.00/ Hr |
Over Time | Available |
Housing | Host Organization assists with temporary housing, and it will be on site in the Resort Hotel. |
Duration | 12 months |
Quantity | 10 |
Start Date | 09/01/2023 |
Specific Requirements | The above information is accurate at this time but final placement arrangements are subject to change. When you have been selected, please carefully review your final placement details in your Program Information Guide. It is your responsibility to read and understand your placement details BEFORE signing your Training Plan and Program Information Guide acknowledgment form that indicates the acceptance of your placement detail |